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November 23, 2023 5 min read

Introduction

Rejuvenation, relaxation and stress-relief: herbal tea benefits are well-known and beneficial for people in all stage of life and health.

drinking Herbal tea in pregnancy

Raspberry leaf tea is just one of many organic teas to choose from. Derived from the leaves of the red raspberry plant (Rubus idaeus), it has a rich historical use dating back centuries. Traditionally, it was employed by various cultures for its medicinal properties, particularly in women's health.

Ancient Greeks, Romans, and Native American tribes valued raspberry leaf tea for its potential benefits during pregnancy, childbirth, and menstruation, and its longstanding and celebrated health profile means it is still making waves in the wellness arena today. Here we’ll break down the benefits, potential risks and the recipe for a perfect brew every single time.

Myrtle & Maude raspberry leaf
BUY RASPBERRY LEAF TEA

Nutritional profile

Loaded with nutrients, vitamins and minerals, raspberry leaf tea is ideal for those who are health-conscious and keen to enhance their health. Raspberry leaf tea boasts a well-rounded nutritional profile, ideal for both pregnant women and those experiencing PMS.

Vitamins:

Vitamin C: Raspberry leaf tea is an excellent source of vitamin C, an antioxidant that supports the immune system, helps the body absorb iron, and promotes skin health.

Minerals:

Calcium: Raspberry leaves contain calcium, which is essential for bone health, nerve function, and muscle contraction.

Magnesium: Magnesium plays a role in muscle and nerve function, blood glucose control, and bone health. Raspberry leaf tea may contribute to magnesium intake.

Potassium: Essential for maintaining proper heart and muscle function, potassium is present in raspberry leaf tea.

Raspberry leaf benefits 

Antioxidants:

Flavonoids: Raspberry leaf tea contains various flavonoids, which are a type of antioxidant. These compounds may have anti-inflammatory and antioxidant properties. In an article published in the journal Endocrinology, the researchers outline how flavonoids may be able to help suppress the symptoms of inflammatory diseases like endometriosis. Endometriosis is a disease in which tissue similar to the lining of the uterus grows outside the uterus. It can cause severe pain in the pelvis and make it harder to get pregnant. Endometriosis can start at a person's first menstrual period and last until menopause. The painful condition affects millions of women, and there is no cure. Endometriosis can have a significant impact on a person's life in a number of ways, including:

  • Chronic pain
  • Fatigue/lack of energy
  • Depression/isolation
  • Problems with a couple’s sex life/relationships
  • An inability to conceive
Endometriosis

Ellagic Acid: Raspberry leaves may contain ellagic acid, a polyphenol with potential antioxidant and anti-inflammatory effects.

Quercetin: Another flavonoid found in raspberry leaves, quercetin has antioxidant and anti-inflammatory properties.

Health benefits

Raspberry leaf tea benefits are far-reaching, and while the drink is delicious and can certainly help you unwind after a hectic day, it’s important to understand the potential positives of sipping on health and wellness teas like raspberry leaf tea:

1. Women's reproductive health (Uterine Tonic)

Raspberry leaf tea is perhaps best known for its traditional use in supporting women's reproductive health. The drink can be consumed during the third trimester of pregnancy to potentially help strengthen the uterus and prepare the body for childbirth, and research has highlighted many possible benefits associated with raspberry leaf tea used as part of a healthy maternal diet.

2. Menstrual Health

Some women use raspberry leaf tea to alleviate symptoms associated with menstruation, such as cramps and irregular periods, as well as other recognisable symptoms of PMS. The tea is believed to have a toning effect on the uterine muscles, making it one of the most effective natural remedies when it comes to those dreaded PMS cramps. 

The 'Endometriosis news' states...Raspberry leaf tannins contain astringent properties that reduce endo pain and are internally soothing.

 3. Immune System Support

With viruses and infections now a common concern for many, it’s good to know that raspberry leaf tea can help to boost your immune system. The vitamin C content in raspberry leaf tea may provide immune system support, helping the body defend against illnesses and bacteria that we come across in daily life.

4. Digestive aid

Raspberry leaf tea is sometimes believed to have mild digestive benefits, attributed in part to its tannin content. Digestive health is important, especially when it comes to the breaking down of nutrients in food that contribute to energy, growth and cell repair. Some compounds in raspberry leaves, such as flavonoids and ellagic acid, have potential anti-inflammatory properties. Inflammation is often associated with digestive discomfort, and reducing inflammation may contribute to overall digestive well-being.

How to brew raspberry leaf tea

Brewing raspberry leaf tea is a straightforward but therapeutic process. Take your time to enjoy and experience the herbal infusions while reaping the rewards of your morning, evening or anytime of the day ritual.

Our step-by-step guide will help to ensure you brew the perfect loose leaf cup every time:

1. Measure the Raspberry Leaves: Use about 1 to 2 teaspoons of dried raspberry leaves per cup of tea. Adjust the amount based on your taste preferences.

2. Boil Water

3. Heat your water to just below boiling. The ideal temperature is around 190-212°F (88-100°C). Avoid using boiling water directly on the leaves to prevent bitterness.

4. Prepare the Teapot or Teacup

5. Place the measured raspberry leaves into a teapot or teacup. If you prefer, use a tea infuser or tea ball to contain the leaves during brewing.

6. Pour Hot Water Over the Leaves

7. Pour the hot water over the raspberry leaves in the teapot or teacup. Ensure that the leaves are fully submerged in the water.

8. Steep the Tea

9. Let the tea steep for about 5 to 10 minutes. Steeping time can be adjusted based on your taste preferences. A longer steeping time may result in a stronger flavour.

10. Strain, this is optional but it will be stronger if the leaves are left in

Optional Additions:  Raspberry leaf tea has a mild, earthy flavour and can be slightly bitter that pairs well with various additions like honey or a slice of lemon if desired. 

*If you don't want to use 'loose tea leaves' and want convenience we have the perfect solution with our Organic 100% Raspberry leaf tea and this is how to brew a 'Myrtle & Maude' cuppa...

Brewing myrtle & maude raspberry leaf tea
Raspberry leaf tea

Precautions and consultation

Though herbal tea benefits are widely recognised and celebrated, whenever you add a new product into your routine it’s important to take precautions and consider any potentially negative side effects.

Raspberry leaf tea does boast laxative properties, so to avoid any negative side effects, you are best to manage the amount of raspberry leaf you consume carefully and only increase your consumption when you feel your body has agrees with the tea. Remember to also always consult your healthcare provider when you make any drastic changes to your diet or lifestyle.

Conclusion

Whether you choose to drink it as an afternoon pick me up or as part of your evening wind down routine, it’s clear that adding raspberry leaf tea to your daily diet can boast some serious benefits.

Sip slowly, savour the moment and enjoy all the rewards of drinking raspberry leaf tea.


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